Translations:Alcohol/18/en: Difference between revisions
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Beers can be created from any type of grain. This grain must first be malted, then cooked, and allowed to become Yeasty. Next, they are added to a liquid container of Fresh Water in order to ferment them. | Beers can be created from any type of grain (except Oat). This grain must first be malted, then cooked, and allowed to become Yeasty. Next, they are added to a liquid container of Fresh Water in order to ferment them. | ||
Latest revision as of 12:33, 16 June 2025
Beers can be created from any type of grain (except Oat). This grain must first be malted, then cooked, and allowed to become Yeasty. Next, they are added to a liquid container of Fresh Water in order to ferment them.