Revision as of 09:51, 10 June 2024 by Eternal130(talk | contribs)(Created page with "最后, 将 发酵的 烤熟的 麦芽放入装有淡水的液体容器中, 密封。如果麦芽和淡水的比例正确，就会开始酿造。和其他酒一样，酿造持...")
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