Alcohol: Difference between revisions

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=== Distilled Alcohols ===  
=== Distilled Alcohols ===  
To obtain Distilled Alcohol, the player has to distill Fermented Alcohol in a [[Still]]. To start the process itself, the player has to start the [[firepit]] and add a Fermented Alcohol to the distilling vessel. After some time, distilled Alcohol will start to deposit in the receiving vessel. For every 200 ml of Fermented Alcohol, 25 ml of Distilled Alcohol are produced. Using different kinds of Fermented Alcohols will of course result in different kinds of Distilled Alcohols.
To obtain Distilled Alcohol, the player has to distill Fermented Alcohol in a [[Still]]. To start the process, start the [[firepit]] with a large vessel of fermented alcohol above it. After some time, distilled Alcohol will start to deposit in the receiving vessel. 25 mb of Distilled Alcohol is produced for every 200 mb of Fermented Alcohol. Using different kinds of Fermented Alcohols will result in different kinds of Distilled Alcohols.


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Revision as of 12:42, 9 February 2020


Obtaining

Alcohol in TFC+ can be obtained from a variety of sources. Alcohol is divided in two categories: Fermented Alcohol, which is made from fermenting fruits, vegetables and grains, and Distilled Alcohol, which is made from distilling Fermented Alcohol. Distilled Alcohol is a lot stronger than the respective Fermented Alcohol.

Malted Grains

Grain can be malted before fermenting to make beers. The advantage of malting instead making a wine directly from the grain is that malting increases the volume of the grain by 20%. To malt a grain, the place a large clay vessel filled with fresh water on top of a lit firepit, add the grains to the vessel's item slot, then seal the vessel. After the grains have been malted, the player needs to roast the malt in a campfire before it can be used to make beer.

Fermented Alcohols

See also: Barrel#Alcohol

To obtain Fermented Alcohol, the player has to put 160 oz of the desired fermentable item (or 32 items in the case of agave) in a barrel or large vessel full of fresh water and then seal the barrel. After four ingame days have passed, the item will be consumed and the barrel will be converted to a barrel of Alcohol. The type of Alcohol created depends on the item used. Using fruit, vegetables or unmalted grains will result in wines, while using malted grains will result in beers.

Note: Malted Grains and Potatoes must be cooked to produce alcohol.

Input Output
Agave Agave Wine
Apple Cider
Barley Barley Wine
Berry Berry Wine
Maize Corn Wine
Grapes Wine
File:Grid Malted Barley.png Malted Barley (Cooked) Beer
File:Grid Malted Maize.png Malted Maize (Cooked) Corn Beer
File:Grid Malted Rice.png Malted Rice (Cooked) Rice Beer
File:Grid Malted Rye.png Malted Rye (Cooked) Rye Beer
File:Grid Malted Wheat.png Malted Wheat (Cooked) Wheat Beer
Potato (Cooked) Potato Wine
Rice Sake
Rye Rye Wine
Sugar Cane Wine
Wheat Wheat Wine

Creating A Still

To create a Still, the player has to put a large clay vessel on top of a Firepit and then add a blowpipe in the vessel's item slot. They then need to put a another empty vessel adjacent to the main vessel to catch the product. If everything is set up correctly, the appearance of the distilling vessel should change to that of a clay still, signaling that the player is good to go. Once the liquid to be distilled is added to the vessel on the firepit and the fire is lit, the product should begin to slowly fill the collection vessel as it is boiled off in the distilling vessel.

The Still can be used to create distilled Alcohols from Fermented Alcohols or to create Fresh Water and Salt from Salt Water.

Distilled Alcohols

To obtain Distilled Alcohol, the player has to distill Fermented Alcohol in a Still. To start the process, start the firepit with a large vessel of fermented alcohol above it. After some time, distilled Alcohol will start to deposit in the receiving vessel. 25 mb of Distilled Alcohol is produced for every 200 mb of Fermented Alcohol. Using different kinds of Fermented Alcohols will result in different kinds of Distilled Alcohols.

Input Output
Agave Wine Tequila
File:Grid Barley Beer.png Barley Beer Barley Whiskey
Barley Wine Vodka
Berry Wine Berry Brandy
Cane Wine Rum
Cider Applejack
Corn Beer Corn Whiskey
Corn Wine Vodka
Potato Wine Vodka
Rice Beer Rice Whiskey
Rye Beer Rye Whiskey
Rye Wine Vodka
Sake Shochu
Wheat Beer Whiskey
Wheat Wine Vodka
Wine Brandy

Usage

Alcohol has a variety of uses. Fermented Alcohol can be drunk to restore a little thirst, and Alcohol in general provides a boost in experience after being drunk. Alcohol may also give the players random potion effects when drunk. Barrels and vessels of Fermented Alcohol, if left unsealed, will turn into Vinegar.

Cloth bandages can be soaked in Distilled Alcohol to make Sterile Bandages, consuming 100 mb for every bandage sterilized.

100 mB
Bandages Sterile Bandage
Instant


Drunkenness

The player can become drunk if they drink too much Alcohol. There are three consecutive stages to drunkennes: Drunk, Very Drunk and Wasted. If the player is Drunk, the have a small chance of failing to interact with items such as chests and barrels. Should such a failure happen, it will be accompanied by a chat notification with the text "Oops!". Should the player continue drinking, they may become Very Drunk. While Very Drunk, they have a higher chance of failing to interact with items, will also find it impossible to use an anvil. The player's view will also be blurry. Should the player keep drinking, they will become Wasted. While wasted, the player's view will become even more blurry, the chance to fail interacting with items will grow and the player will also wobble side to side while walking. If the player decides to continue drinking past this point, they will probably die of Alcohol poisoning. Drunkenness will slowly wear off on its own.

Trivia

History

Beta
0.82.5simple Still and Distillation added.
Added Agave Wine, Applejack, Barley Whiskey, Barley Wine, Berry Brandy, Brandy, Cane Wine, Corn Beer, Corn Wine, Potato Wine, Rice Beer, Rice Whiskey, Rye Beer, Rye Wine, Shochu, Wheat Beer and Wheat Wine