Difference between revisions of "Alcohol"

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<!-- Do not create subsections for every Alcohol! Group them together -->
+
<!--
 +
Alcohol stats:
 +
Beer: 5% ABV, 67% Hydration
 +
Cider: 5% ABV,  58% Hydration
 +
Agave, Grain, Cane Wines: 8% ABV, 50% Hydration
 +
Berry Wine: 11% ABV,  33% Hydration
 +
Fruit Wine: 12% ABV,  33% Hydration
 +
Mead: 13% ABV
 +
Wine: 14% ABV,  33% Hydration
 +
Sake: 18% ABV
 +
Applejack: 20% ABV
 +
Papaya/Plum Brandy: 34% ABV
 +
Brandys: 35% ABV
 +
Orange/Peach Brandy: 36% ABV
 +
Honey Brandy, Rum, Shochu, Tequila, Vodka, Whiskeys: 40% ABV
  
−
== Obtaining ==
+
distilling a fermented alcohol into a distilled alcohol reduces the volume to 37.5% or 8:3
−
Alcohol in TFC+ can be obtained from a variety of sources. Alcohol is divided in two categories: Fermented Alcohol, which is made from fermenting fruits, vegetables and grains, and Distilled Alcohol, which is made from distilling Fermented Alcohol. Distilled Alcohol is a lot stronger than the respective Fermented Alcohol.
+
  
−
=== Malted Grains ===
+
a glass bottle (250mB) OR a ceramic jug (1000mB) of fermented alcohol gives 2 XP, a serving of distilled alcohol gives 8 XP.
−
Grain can be malted before fermenting to make beers. The advantage of malting instead making a wine directly from the grain is that malting increases the volume of the grain by 20%. To malt a grain, the place a [[Large Ceramic Vessel]] filled with fresh water on top of a lit [[firepit]], add the grains to the vessel's item slot, then seal the vessel.  
+
  
−
Because the grain expands in volume when malted, the player must leave room for the malted grain. If a full 160 oz stack is used, the recipe will show the expected output in the GUI, but will never complete since the output would be 192 oz. and stacks cannot exceed 160oz. If a full stack is cut into smaller portions and stacks of 80, 40, 10, and 2.5 ounces are combined into a stack of 132.5 oz (leaving a remainder of 27.5 oz) the recipe will result in 156 oz. of malted grain.
+
This means that the volume reduction caused by distilling is more than compensated for by the 4x xp gain.
 +
-->
  
−
'''Note: After the grains have been malted, the player needs to cook them before they can be used to make beer.'''
+
<languages />
  
−
{| cellspacing="10"
+
<translate>
−
!Barley Malt
+
== Obtaining == <!--T:1-->
−
!Corn Malt
+
There are two tiers of alcohol in Terrafirmacraft+. The first tier, Fermented Alcohol, is created from fermenting various food items inside a liquid container. The second tier, Distilled Alcohol, is made by distilling Fermented Alcohol in a [[#Still|Still]].
−
!Rice Malt
+
−
!Rye Malt
+
−
!Wheat Malt
+
−
|-
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 200 mB
+
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|Input= Barley (Grain), 5
+
−
|Output= Barley Malt, 6
+
−
|Time= 4 hours
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 200 mB
+
−
|Input= Maize (Harvest), 5
+
−
|Output= Corn Malt, 6
+
−
|Time= 4 hours
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 200 mB
+
−
|Input= Rice (Grain), 5
+
−
|Output= Rice Malt, 6
+
−
|Time= 4 hours
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 200 mB
+
−
|Input= Rye (Grain), 5
+
−
|Output= Rye Malt, 6
+
−
|Time= 4 hours
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 200 mB
+
−
|Input= Wheat (Grain), 5
+
−
|Output= Wheat Malt, 6
+
−
|Time= 4 hours
+
−
}}
+
−
|}
+
  
−
=== Fermented Alcohols ===
+
<!--T:2-->
−
{{See also|Barrel#Alcohol}}
+
All alcohols are liquids and therefore must be contained within a liquid container, such as a [[Barrel]] or [[Large Ceramic Vessel]]. This also means that a Barrel or Large Vessel is required to produce any type of alcohol.
  
−
To obtain Fermented Alcohol, the player has to seal 145-160 oz. of a fermentable item (or 30 items in the case of [[Agave]]) into a [[barrel]] full of fresh water. If the amounts are correct, the GUI of the sealed barrel will show the date sealed and the expected output. After 72 in-game hours, the fermentable items will be consumed and all the Water will turn into Alcohol. A full barrel of water only requires 145 oz of fermentable material. This amount can be obtained by cutting a full stack into smaller portions and combining stacks of size 80, 40, 20, and 5 ounces. This will leave a remainder of 15 oz. A full 160 oz. stack can be used, but the extra 15 oz will be wasted and has no effect.  
+
=== Fermented Alcohol === <!--T:3-->
 +
While there are several processes that can create fermented alcohol in Terrafirmacraft+, the base ingredients of all these are fresh water, Yeast, and some [[Food]] that can be fermented.
  
−
The [[Pottery#Large Ceramic Vessel|large vessel]] can be used instead of a [[Barrel]]. Since it holds half as much water (5,000mB vs. 10,000mB) half the amount of the fermentable material is needed.
+
==== Yeast ==== <!--T:4-->
 +
In Terrafirmacraft+, yeast can be obtained by leaving non-preserved Fruit or [[#Malting|Malted]] Grain in a [[Food#Preparation|Food Preparation]] surface for an in-game day. Yeast appears in-game as a property of Fruit or Grain, and is not a specific item on its own. When a food has yeast on it, its name will be prefixed with "Yeasty". This property has no effect on [[Decay]] or [[Taste]], and can be removed by placing the food in a [[Firepit]].
  
−
The type of Alcohol created depends on the item used. Using fruit, vegetables, or unmalted grains will result in wines. Malted grains will result in beers.
+
==== Processes ==== <!--T:5-->
 +
Different types of fermented alcohol require different processes to produce them. Namely, the processes for each of the types of alcohol are:
  
−
'''Note: Malted Grains and Potatoes must be cooked to produce alcohol.'''
+
<!--T:6-->
 +
* Fruit Wines can be made by adding [[#Yeast|Yeast]] to Fruit [[Juice]].
 +
* Mead is made by adding [[#Yeast|Yeast]] to a mixture of honey and water.
 +
* Grain and potato wines first need to be soaked in water to create a mixture. Then, [[#Yeast|Yeast]] is added to the mixture.
 +
* Beers can be made by adding any type of yeasty cooked malted grain to water.
  
−
{|
+
<!--T:7-->
−
!{{GridImage|Agave Wine}} Agave Wine
+
All fermentation in Terrafirmacraft+ takes 72 hours to complete. The GUI of the container will update to reflect the expected output of the recipe used, as well as the date the container was sealed.
−
!{{GridImage|Barley Wine}} Barley Wine
+
The following sections will elaborate on the processes that can be used for each of the alcohols in Terrafirmacraft+.
−
!{{GridImage|Beer}} Beer
+
 
−
!{{GridImage|Berry Wine}} Berry Wine
+
==== Fruit Wine ==== <!--T:8-->
 +
Fruit Wine can be made from the [[Juice|Juices]] of [[Food]] items in the Fruit category, as well as [[Agave]] and [[Sugarcane]]. To start the fermentation, add Yeast to a container of [[Juice]], and seal it. As with other alcohols, fermentation takes 72 hours.
 +
 
 +
<!--T:9-->
 +
{| cellspacing="10"
 +
!Wine
 
|-
 
|-
 
|{{Grid/Barrel
 
|{{Grid/Barrel
−
|L1= Fresh Water
+
|L1= Grape Juice
−
|Ratio= 10,000 mB
+
|Ratio= 1,000 mB
−
|Input= Agave, 30
+
|Input= Yeasty Fruit;Yeasty Grain
−
|Output=
+
|L2= Wine
−
|Time= 72 hours
+
|Time= 72 hours}}|}
−
|L2= Agave Wine
+
{| class="wikitable sortable"
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Barley (Grain), 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Barley Wine
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Barley Malt, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Beer
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Blackberries, 145; Blueberries, 145; Bunchberries, 145; Cranberries, 145; Elderberries, 145; Gooseberries, 145; Raspberries, 145; Snowberries, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Berry Wine
+
−
}}
+
 
|-
 
|-
−
!{{GridImage|Cane Wine}} Cane Wine
+
! Input !! Output
−
!{{GridImage|Cider}} Cider
+
−
!{{GridImage|Corn Beer}} Corn Beer
+
−
!{{GridImage|Corn Wine}} Corn Wine
+
 
|-
 
|-
−
|{{Grid/Barrel
+
| data-sort-value="Agave"|{{GridImage|Agave Juice}} Agave Juice || {{GridImage|Agave Wine}} Agave Wine
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Sugarcane, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Cane Wine
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Red Apple, 145;Green Apple, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Cider
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Corn Malt, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Corn Beer
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Maize (Harvest), 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Corn Wine
+
−
}}
+
 
|-
 
|-
−
!{{GridImage|Potato Wine}} Potato Wine
+
| data-sort-value="Apple"|{{GridImage|Apple Juice}} Apple Juice<sup>1</sup> || {{GridImage|Cider}} Cider
−
!{{GridImage|Rice Beer}} Rice Beer
+
|-
−
!{{GridImage|Rye Beer}} Rye Beer
+
| data-sort-value="Berry"|{{GridImage|Berry Juice}} Berry Juice ||{{GridImage|Berry Wine}} Berry Wine
−
!{{GridImage|Rye Wine}} Rye Wine
+
|-
 +
| data-sort-value="Cane"|{{GridImage|Cane Juice}} Cane Juice||{{GridImage|Cane Wine}} Cane Wine
 +
|-
 +
| data-sort-value="Cherry"|{{GridImage|Cherry Juice}} Cherry Juice || {{GridImage|Cherry Wine}} Cherry Wine
 +
|-
 +
| data-sort-value="Date"|{{GridImage|Date Juice}} Date Juice || {{GridImage|Date Wine}} Date Wine
 +
|-
 +
| data-sort-value="Fig"|{{GridImage|Fig Juice}} Fig Juice ||{{GridImage|Fig Wine}} Fig Wine
 +
|-
 +
| data-sort-value="Grape"|{{GridImage|Grape Juice}} Grape Juice ||{{GridImage|Wine}}  Wine
 +
|-
 +
| data-sort-value="Lemon"|{{GridImage|Lemon Juice}} Lemon Juice ||{{GridImage|Lemon Wine}} Lemon Wine
 +
|-
 +
| data-sort-value="Orange"|{{GridImage|Orange Juice}} Orange Juice || {{GridImage|Orange Wine}} Orange Wine
 +
|-
 +
| data-sort-value="Papaya"|{{GridImage|Papaya Juice}} Papaya Juice || {{GridImage|Papaya Wine}} Papaya Wine
 +
|-
 +
| data-sort-value="Peach"|{{GridImage|Peach Juice}} Peach Juice || {{GridImage|Peach Wine}} Peach Wine
 +
|-
 +
| data-sort-value="Plum"|{{GridImage|Plum Juice}} Plum Juice ||{{GridImage|Plum Wine}} Plum Wine
 +
|}
 +
# Both Green Apples and Red Apples will produce Apple Juice.
 +
 
 +
==== Mead ==== <!--T:10-->
 +
Mead is made from [[Beekeeping#Honey|Honey]]. There are two steps of making Mead. First, Honeywater must be created by adding a bucket (1000 mB) of [[Beekeeping#Honey|Honey]] to a liquid container of Fresh Water. Only this ratio can be used, and it can only be done through buckets. The volume of the Honey will be added to the volume of water, so there must be enough free space in the liquid container for the Honey to be added. This will immediately create the Honeywater. Next, add Yeast to the Honeywater to start the fermentation. As with other alcohols, fermentation takes 72 hours.
 +
 
 +
<!--T:11-->
 +
{| cellspacing="10"
 +
!Honeywater
 +
!Mead
 
|-
 
|-
 
|{{Grid/Barrel
 
|{{Grid/Barrel
 
|L1= Fresh Water
 
|L1= Fresh Water
−
|Ratio= 10,000 mB
+
|Ratio=  
−
|Input= Potato, 145
+
|Input= Wooden Bucket Honey
−
|Output=  
+
|L2= Honeywater
−
|Time= 72 hours
+
|Time= Instant}}
−
|L2= Potato Wine
+
−
}}
+
 
|{{Grid/Barrel
 
|{{Grid/Barrel
−
|L1= Fresh Water
+
|L1= Honeywater
−
|Ratio= 10,000 mB
+
|Ratio= 1,000 mB
−
|Input= Rice Malt, 145
+
|Input= Yeasty Fruit;Yeasty Grain
−
|Output=  
+
|L2= Mead
−
|Time= 72 hours
+
|Time= 72 hours}}
−
|L2= Rice Beer
+
|}
−
}}
+
{| class="wikitable sortable"
−
|{{Grid/Barrel
+
! Input !! Output
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Rye Malt, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Rye Beer
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Rye (Grain), 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Rye Wine
+
−
}}
+
 
|-
 
|-
−
!{{GridImage|Sake}} Sake
+
|{{GridImage|Honey Bowl}} Honey || {{GridImage|Mead}} Mead
−
!{{GridImage|Wheat Beer}} Wheat Beer
+
|}
−
!{{GridImage|Wheat Wine}} Wheat Wine
+
 
−
!{{GridImage|Wine}} Wine
+
==== Grain Wine and Potato Wine ==== <!--T:12-->
 +
 
 +
<!--T:13-->
 +
There are two steps in making Grain and Potato wines. The first step is to seal at least 145 oz. of Grain (except Oats) or '''cooked''' potato into a liquid container of Fresh Water. This will create a mixture of the food and water (e.g. Barley Water or Potato Water).
 +
 
 +
<!--T:14-->
 +
The second step is to add [[#Yeast|Yeast]] to the mixture of food and water, and then sealing the container in which it is contained. This will begin the fermentation and convert the mixture to Wine. As with other alcohols, fermentation takes 72 hours.
 +
 
 +
<!--T:15-->
 +
{| cellspacing="10"
 +
!Food-Water Mixture
 +
!Grain Wine, Potato Wine
 
|-
 
|-
 
|{{Grid/Barrel
 
|{{Grid/Barrel
 
|L1= Fresh Water
 
|L1= Fresh Water
−
|Ratio= 10,000 mB
+
|Ratio= 1,000 mB
−
|Input= Rice (Grain), 145
+
|Input= Barley (Grain), 145;Maize (Harvest), 145;Rice (Grain), 145;Rye (Grain), 145;Wheat (Grain), 145;Cooked Potato,145
−
|Output=  
+
|L2= Grain Water
−
|Time= 72 hours
+
|Time= 72 hours}}
−
|L2= Sake
+
−
}}
+
 
|{{Grid/Barrel
 
|{{Grid/Barrel
−
|L1= Fresh Water
+
|L1= Grain Water
−
|Ratio= 10,000 mB
+
|Ratio= 1,000 mB
−
|Input= Wheat Malt, 145
+
|Input= Yeasty Fruit;Yeasty Grain
−
|Output=
+
|L2= Barley Wine
−
|Time= 72 hours
+
|Time= 72 hours}}
−
|L2= Wheat Beer
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Wheat (Grain), 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Wheat Wine
+
−
}}
+
−
|{{Grid/Barrel
+
−
|L1= Fresh Water
+
−
|Ratio= 10,000 mB
+
−
|Input= Grapes, 145
+
−
|Output=
+
−
|Time= 72 hours
+
−
|L2= Wine
+
−
}}
+
 
|}
 
|}
  
−
<!---
+
<!--T:16-->
 
{| class="wikitable sortable"
 
{| class="wikitable sortable"
 
|-
 
|-
 
! Input !! Output
 
! Input !! Output
−
|-
 
−
|{{GridImage|Agave}} Agave || {{GridImage|Agave Wine}} Agave Wine
 
−
|-
 
−
|{{GridImage|Red Apple}} Apple || {{GridImage|Cider}} Cider
 
 
|-
 
|-
 
|{{GridImage|Barley (Grain)}} Barley || {{GridImage|Barley Wine}} Barley Wine
 
|{{GridImage|Barley (Grain)}} Barley || {{GridImage|Barley Wine}} Barley Wine
−
|-
 
−
|{{GridImage|Cranberry}} Berry || {{GridImage|Berry Wine}} Berry Wine
 
 
|-
 
|-
 
|{{GridImage|Maize (Harvest)}} Maize || {{GridImage|Corn Wine}} Corn Wine
 
|{{GridImage|Maize (Harvest)}} Maize || {{GridImage|Corn Wine}} Corn Wine
 
|-
 
|-
−
|{{GridImage|Grapes}} Grapes || {{GridImage|Wine}} Wine
+
|{{GridImage|Potato}} Potato (Cooked) || {{GridImage|Potato Wine}} Potato Wine
 
|-
 
|-
−
|{{GridImage|Barley Malt}} Barley Malt (Cooked) || {{GridImage|Beer}} Beer
+
|{{GridImage|Rice (Grain)}} Rice || {{GridImage|Sake}} Sake
 
|-
 
|-
−
|{{GridImage|Corn Malt}} Corn Malt (Cooked) || {{GridImage|Corn Beer}} Corn Beer
+
|{{GridImage|Rye (Grain)}} Rye || {{GridImage|Rye Wine}} Rye Wine
 
|-
 
|-
−
|{{GridImage|Rice Malt}} Rice Malt (Cooked) || {{GridImage|Rice Beer}} Rice Beer
+
|{{GridImage|Wheat (Grain)}} Wheat || {{GridImage|Wheat Wine}} Wheat Wine
 +
|}
 +
 
 +
==== Beers ==== <!--T:17-->
 +
 
 +
<!--T:18-->
 +
Beers can be created from any type of grain (except Oat). This grain must first be malted, then cooked, and allowed to become Yeasty. Next, they are added to a liquid container of Fresh Water in order to ferment them.
 +
 
 +
===== Malting ===== <!--T:19-->
 +
 
 +
<!--T:20-->
 +
The first step in creating any type of beer is to malt the grain. First, fill a [[Containers#Large Ceramic Vessel|Large Ceramic Vessel]] with Fresh Water and mount it on a [[Firepit]] by {{key|Shift}} + {{key|RMB}}ing. Next, add grain to the item slot of the Large Ceramic Vessel, seal it, and light the firepit. The grains in the vessel will become malted in 4 in-game hours. Grain expands 20% in volume during malting. For example, a full 160 oz of grain will produce one stack of 160 oz of malted grain plus another 32 oz stack. The minimum amount of Malted Grain needed to create a barrel of Beer is 145 oz. Therefore, at least 121 oz of grain has to be malted in order to make a barrel of Beer.
 +
 
 +
Malted Grain cannot be used for [[Animal Husbandry]].
 +
 
 +
<!--T:21-->
 +
{{Recipe/Malted Grain}}
 +
 
 +
===== Roasting and Fermenting ===== <!--T:22-->
 +
 
 +
<!--T:23-->
 +
The malted grain must then be roasted. Cook the Malted Grain in a [[Firepit]] or [[Grill]]. The degree of doneness (Very Light, Light, etc) does not matter.
 +
 
 +
<!--T:24-->
 +
Next, let the roasted malted grain become Yeasty by leaving it out on a [[Food#Preparation|Food Preparation surface]] for an in-game day.
 +
 
 +
<!--T:25-->
 +
Finally, add 145 oz of the yeasty roasted malted grain to a liquid container of Fresh Water, and seal it. If the ratio of grain to liquid is correct, fermentation will begin. As with other alcohols, the fermentation process will take 72 hours.
 +
 
 +
 
 +
<!--T:26-->
 +
{{Grid/Barrel
 +
|L1= Fresh Water
 +
|Ratio= 1,000 mB
 +
|Input= Barley Malt, 145;Corn Malt, 145;Rice Malt, 145;Rye Malt, 145;Wheat Malt, 145
 +
|L2= Beer
 +
|Time= 72 hours}}
 +
 
 +
<!--T:27-->
 +
{| class="wikitable sortable"
 
|-
 
|-
−
|{{GridImage|Rye Malt}} Rye Malt (Cooked) || {{GridImage|Rye Beer}} Rye Beer
+
! Input !! Output
 
|-
 
|-
−
|{{GridImage|Wheat Malt}} Wheat Malt (Cooked) || {{GridImage|Wheat Beer}} Wheat Beer
+
|{{GridImage|Barley Malt}} Barley Malt || {{GridImage|Beer}} Beer
 
|-
 
|-
−
|{{GridImage|Potato}} Potato (Cooked) || {{GridImage|Potato Wine}} Potato Wine
+
|{{GridImage|Corn Malt}} Corn Malt || {{GridImage|Corn Beer}} Corn Beer
 
|-
 
|-
−
|{{GridImage|Rice (Grain)}} Rice || {{GridImage|Sake}} Sake
+
|{{GridImage|Rice Malt}} Rice Malt || {{GridImage|Rice Beer}} Rice Beer
 
|-
 
|-
−
|{{GridImage|Rye (Grain)}} Rye || {{GridImage|Rye Wine}} Rye Wine
+
|{{GridImage|Rye Malt}} Rye Malt || {{GridImage|Rye Beer}} Rye Beer
 
|-
 
|-
−
|{{GridImage|Sugar}} Sugar || {{GridImage|Cane Wine}} Cane Wine
+
|{{GridImage|Wheat Malt}} Wheat Malt || {{GridImage|Wheat Beer}} Wheat Beer
−
|-
+
−
|{{GridImage|Wheat (Grain)}} Wheat || {{GridImage|Wheat Wine}} Wheat Wine
+
 
|}
 
|}
−
--->
 
  
−
=== Still ===
+
=== Distilled Alcohol === <!--T:28-->
−
A Still can be used to create distilled Alcohols from Fermented Alcohols or to create Fresh Water and [[Salt]] from Salt Water. [[File:Still.png|framed|right]]
+
  
−
To create a Still, the player has to put a [[Pottery#Large Ceramic Vessel|large clay vessel]] on top of a [[Firepit]] and then add a [[Glassworking#Obtaining Tools|blowpipe]] in the vessel's item slot. They then need to put a another empty vessel adjacent to the main vessel to catch the product. If everything is set up correctly, the appearance of the distilling vessel should change to that of a clay still, signaling that the player is good to go. Once the liquid to be distilled is added to the vessel on the firepit and the fire is lit, the product should begin to slowly fill the collection vessel as it is boiled off in the distilling vessel.
+
<!--T:29-->
 +
Distilled Alcohol is made from distilling Fermented Alcohol in a Still. Distilled Alcohol is a concentrated version of the corresponding Fermented Alcohol. Drinking Distilled Alcohol will grant more experience to the player, but will also intoxicate the player much more than Fermented Alcohol.  
  
−
=== Distilled Alcohols ===  
+
==== Still ==== <!--T:30-->
−
To obtain Distilled Alcohol, the player has to distill Fermented Alcohol in a [[Still]]. To start the process, start the [[firepit]] with a large vessel of fermented alcohol above it. After some time, distilled Alcohol will start to deposit in the receiving vessel. 25 mb of Distilled Alcohol is produced for every 200 mb of Fermented Alcohol. Using different kinds of Fermented Alcohols will result in different kinds of Distilled Alcohols.
+
{{main|Containers#Large Ceramic Vessel}}
 +
[[File:Still.png|framed|right|A Still created from two Large Ceramic Vessels, a Firepit, and a Ceramic Blowpipe]]
 +
To create a Still, {{key|Shift}} + {{key|RMB}} a [[Large Ceramic Vessel]] on top of a [[Firepit]] and place a [[Ceramic Blowpipe]] into the vessel's item slot. This vessel will boil the input liquid.  Next, place another empty Large Ceramic Vessel on the ground next to the [[Firepit]]. This vessel will catch the output liquid. If everything is set up correctly, the blowpipe should appear to connect the two vessels.  
  
 +
<!--T:31-->
 +
{{Grid/Barrel
 +
|Still=yes}}
 +
 +
==== Distillation ==== <!--T:32-->
 +
To distill a Fermented Alcohol into a Distilled Alcohol, fill the vessel on the firepit with Fermented Alcohol, seal it, then light the Firepit. The Fermented Alcohol will be slowly converted into Distilled Alcohol and deposited in the second vessel. Every 200 mB of Fermented Alcohol will produce 75 mB of Distilled Alcohol. The process will stop if the heated vessel is unsealed, or if the Firepit runs out of fuel.
 +
 +
<!--T:33-->
 +
{{Recipe/Distilled Alcohol}}
 +
 +
<!--T:34-->
 
{| class="wikitable sortable"
 
{| class="wikitable sortable"
 
|-
 
|-
 
! Input !! Output
 
! Input !! Output
 
|-
 
|-
−
|{{GridImage|Agave Wine}} Agave Wine || {{GridImage|Tequila}} Tequila
+
|{{GridImage|Agave Wine}} Agave Wine ||{{GridImage|Tequila}} Tequila  
 
|-
 
|-
−
|{{GridImage|Barley Beer}} Barley Beer || {{GridImage|Barley Whiskey}} Barley Whiskey
+
|{{GridImage|Beer}} Beer ||{{GridImage|Barley Whiskey}} Barley Whiskey  
 
|-
 
|-
−
|{{GridImage|Barley Wine}} Barley Wine || {{GridImage|Vodka}} Vodka
+
|{{GridImage|Barley Wine}} Barley Wine ||{{GridImage|Vodka}} Vodka  
 
|-
 
|-
−
|{{GridImage|Berry Wine}} Berry Wine || {{GridImage|Berry Brandy}} Berry Brandy
+
|{{GridImage|Berry Wine}} Berry Wine ||{{GridImage|Berry Brandy}} Berry Brandy  
 
|-
 
|-
−
|{{GridImage|Cane Wine}} Cane Wine || {{GridImage|Rum}} Rum
+
|{{GridImage|Cane Wine}} Cane Wine ||{{GridImage|Rum}} Rum  
 
|-
 
|-
−
|{{GridImage|Cider}} Cider || {{GridImage|Applejack}} Applejack
+
|{{GridImage|Cherry Wine}} Cherry Wine ||{{GridImage|Cherry Brandy}} Cherry Brandy
 
|-
 
|-
−
|{{GridImage|Corn Beer}} Corn Beer || {{GridImage|Corn Whiskey}} Corn Whiskey
+
|{{GridImage|Cider}} Cider ||{{GridImage|Applejack}} Applejack
 
|-
 
|-
−
|{{GridImage|Corn Wine}} Corn Wine || {{GridImage|Vodka}} Vodka
+
|{{GridImage|Corn Beer}} Corn Beer ||{{GridImage|Corn Whiskey}} Corn Whiskey
 
|-
 
|-
−
|{{GridImage|Potato Wine}} Potato Wine || {{GridImage|Vodka}} Vodka
+
|{{GridImage|Corn Wine}} Corn Wine ||{{GridImage|Vodka}} Vodka  
 
|-
 
|-
−
|{{GridImage|Rice Beer}} Rice Beer || {{GridImage|Rice Whiskey}} Rice Whiskey
+
|{{GridImage|Date Wine}} Date Wine ||{{GridImage|Date Brandy}} Date Brandy
 
|-
 
|-
−
|{{GridImage|Rye Beer}} Rye Beer || {{GridImage|Rye Whiskey}} Rye Whiskey
+
|{{GridImage|Date Wine}} Fig Wine ||{{GridImage|Fig Brandy}} Fig Brandy
 
|-
 
|-
−
|{{GridImage|Rye Wine}} Rye Wine || {{GridImage|Vodka}} Vodka
+
|{{GridImage|Lemon Wine}} Lemon Wine ||{{GridImage|Lemon Brandy}} Lemon Brandy
 
|-
 
|-
−
|{{GridImage|Sake}} Sake || {{GridImage|Shochu}} Shochu
+
|{{GridImage|Mead}} Mead ||{{GridImage|Honey Brandy}} Honey Brandy
 
|-
 
|-
−
|{{GridImage|Wheat Beer}} Wheat Beer || {{GridImage|Whiskey}} Whiskey
+
|{{GridImage|Orange Wine}} Orange Wine ||{{GridImage|Orange Brandy}} Orange Brandy
 
|-
 
|-
−
|{{GridImage|Wheat Wine}} Wheat Wine || {{GridImage|Vodka}} Vodka
+
|{{GridImage|Papaya Wine}} Papaya Wine ||{{GridImage|Papaya Brandy}} Papaya Brandy
 
|-
 
|-
−
|{{GridImage|Wine}} Wine || {{GridImage|Brandy}} Brandy
+
|{{GridImage|Peach Wine}} Peach Wine ||{{GridImage|Peach Brandy}} Peach Brandy
 +
|-
 +
|{{GridImage|Plum Wine}} Plum Wine ||{{GridImage|Plum Brandy}} Plum Brandy
 +
|-
 +
|{{GridImage|Potato Wine}} Potato Wine ||{{GridImage|Vodka}} Vodka
 +
|-
 +
|{{GridImage|Rice Beer}} Rice Beer ||{{GridImage|Rice Whiskey}} Rice Whiskey
 +
|-
 +
|{{GridImage|Rye Beer}} Rye Beer ||{{GridImage|Rye Whiskey}} Rye Whiskey
 +
|-
 +
|{{GridImage|Rye Wine}} Rye Wine ||{{GridImage|Vodka}} Vodka
 +
|-
 +
|{{GridImage|Sake}} Sake ||{{GridImage|Shochu}} Shochu
 +
|-
 +
|{{GridImage|Wheat Beer}} Wheat Beer ||{{GridImage|Whiskey}} Whiskey
 +
|-
 +
|{{GridImage|Wheat Wine}} Wheat Wine ||{{GridImage|Vodka}} Vodka
 +
|-
 +
|{{GridImage|Wine}} Wine ||{{GridImage|Brandy}} Brandy  
 
|}
 
|}
  
−
== Usage ==
+
== Usage == <!--T:35-->
−
Alcohol has a variety of uses. Fermented Alcohol can be drunk to restore a little thirst, and Alcohol in general provides a boost in experience after being drunk. Alcohol may also give the players random potion effects when drunk. Barrels and vessels of Fermented Alcohol, if left unsealed, will turn into [[Barrel#Vinegar|Vinegar]].  
+
Alcohol has a variety of uses. Alcohol can be bottled in either a [[Pottery|Ceramic Jug]] or a [[Glassworking|Glass Bottle]]. While held, alcohol of any type can be drunk by holding {{key|RMB}}. Fermented Alcohols restore some [[Thirst]], [[Hunger]], and [[Nutrition]]. Both Fermented and Distilled Alcohol will provide [[Experience]] points when drunk. Fermented Alcohol will give 2 XP, while Distilled Alcohol will give 8 XP.  
 +
 
 +
<!--T:36-->
 +
[[Barrel]]s and [[Large Ceramic Vessel]]s of '''Fermented Alcohol''', if left unsealed and exposed to the sky, will turn into [[Barrel#Vinegar|Vinegar]].  
 
{{Recipe/Vinegar}}
 
{{Recipe/Vinegar}}
  
−
[[Wound#Healing Wounds|Cloth bandages]] can be soaked in Distilled Alcohol to make [[Wound#Healing Wounds|Sterile Bandages]], consuming 100 mb for every bandage sterilized.
+
<!--T:37-->
 +
[[Wound#Healing Wounds|Cloth bandages]] can be soaked in '''Distilled Alcohol''' to make [[Wound#Healing Wounds|Sterile Bandages]], consuming 100 mb for every bandage sterilized.
 
{{Recipe/Sterile Bandage}}
 
{{Recipe/Sterile Bandage}}
  
−
=== Drunkenness ===
+
== Drunkenness == <!--T:38-->
−
The player can become drunk if they drink too much Alcohol. There are three consecutive stages to drunkennes: Drunk, Very Drunk and Wasted. If the player is Drunk, the have a small chance of failing to interact with items such as chests and barrels. Should such a failure happen, it will be accompanied by a chat notification with the text "Oops!". Should the player continue drinking, they may become Very Drunk. While Very Drunk, they have a higher chance of failing to interact with items, will also find it impossible to use an anvil. The player's view will also be blurry. Should the player keep drinking, they will become Wasted. While wasted, the player's view will become even more blurry, the chance to fail interacting with items will grow and the player will also wobble side to side while walking. If the player decides to continue drinking past this point, they will probably die of Alcohol poisoning. Drunkenness will slowly wear off on its own.
+
[[File:phosphor_effect.png|thumb|right|Phosphor effect from heavy drunkenness]]
 +
The player can become drunk if they drink too much Alcohol. While Drunk, the player may obtain random negative or positive potion effects, such as Jump Boost or Speed. Negative effects include the player randomly becoming [[Wounds|Wounded]]. There are three consecutive stages to drunkenness: Drunk, Very Drunk and Wasted. When the player is Drunk, they have a small chance of failing to interact with items such as chests and barrels. If the player continues drinking, they will become Very Drunk. The player's view will become blurry, and they will not be able to use an anvil, as well as having an increased chance of failing to use an item. Continuing to drink will lead to the player being Wasted. In the Wasted stage, the player's view will gain a phosphor effect, where lines appear to stretch. The player will wobble side to side while walking. Drinking past this point will eventually lead to the player dying of alcohol poisoning. Drunkenness will slowly wear off on its own.
  
−
== Trivia ==
+
== History == <!--T:39-->
  
−
== History ==
+
<!--T:40-->
 
{{History|b}}
 
{{History|b}}
−
{{History||0.82.5|simple Still and Distillation added.|Added Agave Wine, Applejack, Barley Whiskey, Barley Wine, Berry Brandy, Brandy, Cane Wine, Corn Beer, Corn Wine, Potato Wine, Rice Beer, Rice Whiskey, Rye Beer, Rye Wine, Shochu, Wheat Beer and Wheat Wine}}
+
{{History||0.80.12|Added Berry Wine, which can made from most types of berries.}}
 +
{{History||0.82.0|Fruit no longer has to be added to alcohol to make Vinegar.}}
 +
{{History||0.82.5|Added distilled alcohol.|Vinegar can now only be made with Fermented Alcohols.}}
 +
{{History||0.82.6|Added Mead and Honey Brandy.}}
 +
{{History||0.83.0|Fermented Alcohol now needs yeast to be made.|Added new wines, made from fermenting juices.}}
 +
{{History||0.83.1|Fruits can now be used as yeast for alcohol production.}}
 +
{{History||0.83.2|Orange Brandy and Lemon Brandy are no longer tier-1 alcohols.}}
 +
{{History||0.83.4|Fixed an issue with alcohol production.}}
 +
{{History||0.83.5|Changed yeast significantly. Yeast is now made by leaving a grain malt or fruit out in a food preparation surface.}}
 
{{History|foot}}
 
{{History|foot}}
 +
 +
== Trivia == <!--T:41-->
 +
 +
<!--T:42-->
 +
* The phosphor and blur effect are built-in Minecraft shaders, typically accessible via the "Super Secret Settings".
 +
* According to the developer, oats cannot be made into alcohol because one cannot make alcohol from 100% oat.
 +
 +
</translate>
 +
 
{{Blocks}}
 
{{Blocks}}
 +
[[Category:Manufactured Items]]

Latest revision as of 18:18, 1 January 2023


Other languages:
English • ‎русский

Obtaining

There are two tiers of alcohol in Terrafirmacraft+. The first tier, Fermented Alcohol, is created from fermenting various food items inside a liquid container. The second tier, Distilled Alcohol, is made by distilling Fermented Alcohol in a Still.

All alcohols are liquids and therefore must be contained within a liquid container, such as a Barrel or Large Ceramic Vessel. This also means that a Barrel or Large Vessel is required to produce any type of alcohol.

Fermented Alcohol

While there are several processes that can create fermented alcohol in Terrafirmacraft+, the base ingredients of all these are fresh water, Yeast, and some Food that can be fermented.

Yeast

In Terrafirmacraft+, yeast can be obtained by leaving non-preserved Fruit or Malted Grain in a Food Preparation surface for an in-game day. Yeast appears in-game as a property of Fruit or Grain, and is not a specific item on its own. When a food has yeast on it, its name will be prefixed with "Yeasty". This property has no effect on Decay or Taste, and can be removed by placing the food in a Firepit.

Processes

Different types of fermented alcohol require different processes to produce them. Namely, the processes for each of the types of alcohol are:

  • Fruit Wines can be made by adding Yeast to Fruit Juice.
  • Mead is made by adding Yeast to a mixture of honey and water.
  • Grain and potato wines first need to be soaked in water to create a mixture. Then, Yeast is added to the mixture.
  • Beers can be made by adding any type of yeasty cooked malted grain to water.

All fermentation in Terrafirmacraft+ takes 72 hours to complete. The GUI of the container will update to reflect the expected output of the recipe used, as well as the date the container was sealed. The following sections will elaborate on the processes that can be used for each of the alcohols in Terrafirmacraft+.

Fruit Wine

Fruit Wine can be made from the Juices of Food items in the Fruit category, as well as Agave and Sugarcane. To start the fermentation, add Yeast to a container of Juice, and seal it. As with other alcohols, fermentation takes 72 hours.

Wine
Grape JuiceGauge.png 1,000 mB WineGauge.png
Yeasty Fruit Grid layout Arrow (small).png
72 hours
Input Output
Grid Agave Juice.png Agave Juice Grid Agave Wine.png Agave Wine
Grid Apple Juice.png Apple Juice1 Grid Cider.png Cider
Grid Berry Juice.png Berry Juice Grid Berry Wine.png Berry Wine
Grid Cane Juice.png Cane Juice Grid Cane Wine.png Cane Wine
Grid Cherry Juice.png Cherry Juice Grid Cherry Wine.png Cherry Wine
Grid Date Juice.png Date Juice Grid Date Wine.png Date Wine
Grid Fig Juice.png Fig Juice Grid Fig Wine.png Fig Wine
Grid Grape Juice.png Grape Juice Grid Wine.png Wine
Grid Lemon Juice.png Lemon Juice Grid Lemon Wine.png Lemon Wine
Grid Orange Juice.png Orange Juice Grid Orange Wine.png Orange Wine
Grid Papaya Juice.png Papaya Juice Grid Papaya Wine.png Papaya Wine
Grid Peach Juice.png Peach Juice Grid Peach Wine.png Peach Wine
Grid Plum Juice.png Plum Juice Grid Plum Wine.png Plum Wine
  1. Both Green Apples and Red Apples will produce Apple Juice.

Mead

Mead is made from Honey. There are two steps of making Mead. First, Honeywater must be created by adding a bucket (1000 mB) of Honey to a liquid container of Fresh Water. Only this ratio can be used, and it can only be done through buckets. The volume of the Honey will be added to the volume of water, so there must be enough free space in the liquid container for the Honey to be added. This will immediately create the Honeywater. Next, add Yeast to the Honeywater to start the fermentation. As with other alcohols, fermentation takes 72 hours.

Honeywater Mead
Fresh WaterGauge.png N/A HoneywaterGauge.png
Wooden Bucket Honey Grid layout Arrow (small).png
Instant


HoneywaterGauge.png 1,000 mB MeadGauge.png
Yeasty Fruit Grid layout Arrow (small).png
72 hours


Input Output
Grid Honey Bowl.png Honey Grid Mead.png Mead

Grain Wine and Potato Wine

There are two steps in making Grain and Potato wines. The first step is to seal at least 145 oz. of Grain (except Oats) or cooked potato into a liquid container of Fresh Water. This will create a mixture of the food and water (e.g. Barley Water or Potato Water).

The second step is to add Yeast to the mixture of food and water, and then sealing the container in which it is contained. This will begin the fermentation and convert the mixture to Wine. As with other alcohols, fermentation takes 72 hours.

Food-Water Mixture Grain Wine, Potato Wine
Fresh WaterGauge.png 1,000 mB Grain WaterGauge.png
Barley (Grain)145 Grid layout Arrow (small).png
72 hours


Grain WaterGauge.png 1,000 mB Barley WineGauge.png
Yeasty Fruit Grid layout Arrow (small).png
72 hours


Input Output
Grid Barley (Grain).png Barley Grid Barley Wine.png Barley Wine
Grid Maize (Harvest).png Maize Grid Corn Wine.png Corn Wine
Grid Potato.png Potato (Cooked) Grid Potato Wine.png Potato Wine
Grid Rice (Grain).png Rice Grid Sake.png Sake
Grid Rye (Grain).png Rye Grid Rye Wine.png Rye Wine
Grid Wheat (Grain).png Wheat Grid Wheat Wine.png Wheat Wine

Beers

Beers can be created from any type of grain (except Oat). This grain must first be malted, then cooked, and allowed to become Yeasty. Next, they are added to a liquid container of Fresh Water in order to ferment them.

Malting

The first step in creating any type of beer is to malt the grain. First, fill a Large Ceramic Vessel with Fresh Water and mount it on a Firepit by ⇧ Shift + Rmb.png Right Clicking. Next, add grain to the item slot of the Large Ceramic Vessel, seal it, and light the firepit. The grains in the vessel will become malted in 4 in-game hours. Grain expands 20% in volume during malting. For example, a full 160 oz of grain will produce one stack of 160 oz of malted grain plus another 32 oz stack. The minimum amount of Malted Grain needed to create a barrel of Beer is 145 oz. Therefore, at least 121 oz of grain has to be malted in order to make a barrel of Beer.

Malted Grain cannot be used for Animal Husbandry.

Malted Grain
Fresh WaterGauge.png 200 mB
Barley (Grain)5 Grid layout Arrow (small).png Barley Malt6
Uses a Large Ceramic Vessel mounted on a firepit 4 hours


Roasting and Fermenting

The malted grain must then be roasted. Cook the Malted Grain in a Firepit or Grill. The degree of doneness (Very Light, Light, etc) does not matter.

Next, let the roasted malted grain become Yeasty by leaving it out on a Food Preparation surface for an in-game day.

Finally, add 145 oz of the yeasty roasted malted grain to a liquid container of Fresh Water, and seal it. If the ratio of grain to liquid is correct, fermentation will begin. As with other alcohols, the fermentation process will take 72 hours.


Fresh WaterGauge.png 1,000 mB BeerGauge.png
Barley Malt145 Grid layout Arrow (small).png
72 hours


Input Output
Grid Yeasty Cooked Barley Malt.png Barley Malt Grid Beer.png Beer
Grid Yeasty Cooked Corn Malt.png Corn Malt Grid Corn Beer.png Corn Beer
Grid Yeasty Cooked Rice Malt.png Rice Malt Grid Rice Beer.png Rice Beer
Grid Yeasty Cooked Rye Malt.png Rye Malt Grid Rye Beer.png Rye Beer
Grid Yeasty Cooked Wheat Malt.png Wheat Malt Grid Wheat Beer.png Wheat Beer

Distilled Alcohol

Distilled Alcohol is made from distilling Fermented Alcohol in a Still. Distilled Alcohol is a concentrated version of the corresponding Fermented Alcohol. Drinking Distilled Alcohol will grant more experience to the player, but will also intoxicate the player much more than Fermented Alcohol.

Still

Main article: Containers#Large Ceramic Vessel
A Still created from two Large Ceramic Vessels, a Firepit, and a Ceramic Blowpipe

To create a Still, ⇧ Shift + Rmb.png Right Click a Large Ceramic Vessel on top of a Firepit and place a Ceramic Blowpipe into the vessel's item slot. This vessel will boil the input liquid. Next, place another empty Large Ceramic Vessel on the ground next to the Firepit. This vessel will catch the output liquid. If everything is set up correctly, the blowpipe should appear to connect the two vessels.


N/A
Grid layout Arrow (small).png
Grid Still.png N/A


Distillation

To distill a Fermented Alcohol into a Distilled Alcohol, fill the vessel on the firepit with Fermented Alcohol, seal it, then light the Firepit. The Fermented Alcohol will be slowly converted into Distilled Alcohol and deposited in the second vessel. Every 200 mB of Fermented Alcohol will produce 75 mB of Distilled Alcohol. The process will stop if the heated vessel is unsealed, or if the Firepit runs out of fuel.

Distilled Alcohol
Wheat BeerGauge.png 200 mB WhiskeyGauge.png
Grid layout Arrow (small).png
Grid Still.png 75 mB


Input Output
Grid Agave Wine.png Agave Wine Grid Tequila.png Tequila
Grid Beer.png Beer Grid Barley Whiskey.png Barley Whiskey
Grid Barley Wine.png Barley Wine Grid Vodka.png Vodka
Grid Berry Wine.png Berry Wine Grid Berry Brandy.png Berry Brandy
Grid Cane Wine.png Cane Wine Grid Rum.png Rum
Grid Cherry Wine.png Cherry Wine Grid Cherry Brandy.png Cherry Brandy
Grid Cider.png Cider Grid Applejack.png Applejack
Grid Corn Beer.png Corn Beer Grid Corn Whiskey.png Corn Whiskey
Grid Corn Wine.png Corn Wine Grid Vodka.png Vodka
Grid Date Wine.png Date Wine Grid Date Brandy.png Date Brandy
Grid Date Wine.png Fig Wine Grid Fig Brandy.png Fig Brandy
Grid Lemon Wine.png Lemon Wine Grid Lemon Brandy.png Lemon Brandy
Grid Mead.png Mead Grid Honey Brandy.png Honey Brandy
Grid Orange Wine.png Orange Wine Grid Orange Brandy.png Orange Brandy
Grid Papaya Wine.png Papaya Wine Grid Papaya Brandy.png Papaya Brandy
Grid Peach Wine.png Peach Wine Grid Peach Brandy.png Peach Brandy
Grid Plum Wine.png Plum Wine Grid Plum Brandy.png Plum Brandy
Grid Potato Wine.png Potato Wine Grid Vodka.png Vodka
Grid Rice Beer.png Rice Beer Grid Rice Whiskey.png Rice Whiskey
Grid Rye Beer.png Rye Beer Grid Rye Whiskey.png Rye Whiskey
Grid Rye Wine.png Rye Wine Grid Vodka.png Vodka
Grid Sake.png Sake Grid Shochu.png Shochu
Grid Wheat Beer.png Wheat Beer Grid Whiskey.png Whiskey
Grid Wheat Wine.png Wheat Wine Grid Vodka.png Vodka
Grid Wine.png Wine Grid Brandy.png Brandy

Usage

Alcohol has a variety of uses. Alcohol can be bottled in either a Ceramic Jug or a Glass Bottle. While held, alcohol of any type can be drunk by holding Rmb.png Right Click. Fermented Alcohols restore some Thirst, Hunger, and Nutrition. Both Fermented and Distilled Alcohol will provide Experience points when drunk. Fermented Alcohol will give 2 XP, while Distilled Alcohol will give 8 XP.

Barrels and Large Ceramic Vessels of Fermented Alcohol, if left unsealed and exposed to the sky, will turn into Vinegar.

AlcoholGauge.png 1,000 mB VinegarGauge.png
Grid layout Arrow (small).png
8 hours


Cloth bandages can be soaked in Distilled Alcohol to make Sterile Bandages, consuming 100 mb for every bandage sterilized.

WhiskeyGauge.png 100 mB
Bandages Grid layout Arrow (small).png Sterile Bandage
Instant


Drunkenness

Phosphor effect from heavy drunkenness

The player can become drunk if they drink too much Alcohol. While Drunk, the player may obtain random negative or positive potion effects, such as Jump Boost or Speed. Negative effects include the player randomly becoming Wounded. There are three consecutive stages to drunkenness: Drunk, Very Drunk and Wasted. When the player is Drunk, they have a small chance of failing to interact with items such as chests and barrels. If the player continues drinking, they will become Very Drunk. The player's view will become blurry, and they will not be able to use an anvil, as well as having an increased chance of failing to use an item. Continuing to drink will lead to the player being Wasted. In the Wasted stage, the player's view will gain a phosphor effect, where lines appear to stretch. The player will wobble side to side while walking. Drinking past this point will eventually lead to the player dying of alcohol poisoning. Drunkenness will slowly wear off on its own.

History

Beta
0.80.12Added Berry Wine, which can made from most types of berries.
0.82.0Fruit no longer has to be added to alcohol to make Vinegar.
0.82.5Added distilled alcohol.
Vinegar can now only be made with Fermented Alcohols.
0.82.6Added Mead and Honey Brandy.
0.83.0Fermented Alcohol now needs yeast to be made.
Added new wines, made from fermenting juices.
0.83.1Fruits can now be used as yeast for alcohol production.
0.83.2Orange Brandy and Lemon Brandy are no longer tier-1 alcohols.
0.83.4Fixed an issue with alcohol production.
0.83.5Changed yeast significantly. Yeast is now made by leaving a grain malt or fruit out in a food preparation surface.

Trivia

  • The phosphor and blur effect are built-in Minecraft shaders, typically accessible via the "Super Secret Settings".
  • According to the developer, oats cannot be made into alcohol because one cannot make alcohol from 100% oat.


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